Reservations / Enquiries (01245) 478484

Russells Restaurant
Bell Street | Great Baddow | Chelmsford | Essex CM2 7JS



Example of 2017 menus

This Menu is Available from 28th November 2017 to 22nd December 2017

Christmas Menu 1 2017

Available every lunch and dinner Tuesday to Friday Only

Roasted Butternut Squash and Carrot Soup, Croutons and Chive Oil


Chicory, Mushroom & Goats Cheese Tart Fine, Land Cress Salad


Home Cured Beetroot and Vodka Gravlax, Celeriac,

Granny Smith and Wild Rocket Salad


Traditional Roast Norfolk Turkey and Honey Baked Gammon Ham

Pigs in Blankets, Christmas Stuffing, Roast Potatoes & Turkey Jus


Char-Grilled Aged 8oz Rib Eye Steak,

[Roast Potatoes, Slow Roasted Tomato, Red Onion Marmalade

Rich Creamy Diane Sauce]


Baked Loin of Cod Marinated in Lemon & Garlic, Watercress then

Wrapped in Filo Pastry, New Potatoes, Basil Oil, Dill Velouté


Mushroom Pithivier

[Portobello Mushroom, Kale, Cauliflower, Sweet Peppers and Pine Nuts,

Sauté New Potatoes, Vierge dressing]


All the above will be served with a Selection of Seasonal Vegetables



Traditional Christmas Pudding, Black Berry Compote, Brandy Sauce


Triple Chocolate Brownie, White Chocolate Anglaise, Vanilla Pod Ice-Cream


Russell's Cheese Plate with Grapes, House Chutney & Savoury Biscuits

(French Brie, English Stilton, Farmhouse Cheddar)



Fresh Filter Coffee or Tea with Chocolate Mints


£24.95 per head for Lunch, £28.95 per head for Dinner

£34.95 per head on our Party Nights

+ a Suggested 10% Gratuity on the Final Bills

All Bookings are Subject to Russell's Booking Terms and Conditions please see above

Party Nights with this  menu are 1st 7th 8th   14th 15th   19th 21st 22nd of December

And are Subject to change without Prior notice please call to confirm dates

 Subject to Russell's Booking Terms and Conditions


Bell Street
Great Baddow
Essex CM2 7JS
© 2011