Reservations / Enquiries (01245) 478484

Russells Restaurant
Bell Street | Great Baddow | Chelmsford | Essex CM2 7JS

 




Christmas Eve


24th December 2017

 

Roasted Carrot and Parsnip with Garlic Croutons

 

Or

 

Home Cured Beetroot and Vodka Gravlax, Celeriac,

 Granny Smith and Wild Rocket Salad

 

Or

 

Wild Mushroom Fruilette

[Sauté of Button and Shitake Mushrooms with Garlic, Shallots finished with a

White Wine Cream Reduction and Served in a Puff Pastry Shell]

 

Or

 

Smooth Chicken Liver Parfait, Apple and Pineapple Spiced Chutney,

 Light Salad and Warm Toast

 

* * *

Five Spiced Slow Roasted Belly of Pork, Champ Mash,

Honeyed Chantenay Carrots, Creamy Cider Jus

 

Or

 

Char Grilled 8oz 28day Aged Rib Eye Steak, Grilled Flat Mushroom

and Tomato, Skinny Fries, Green Peppercorn Sauce

 

Or

 

Pan Seared Farmed Sea Bass Fillets, Fennel with Coriander Seeds,

 Glazed Cherry Tomatoes, Parmentier Potatoes, Soy & Sesame Dressing

 

Or

 

Caramelised Shallot Tarte Tatin Topped with Goats Cheese,

 Rocket Salad and New Potatoes

 

All the above Served with a Selection of Vegetables

 

* * *

Rich Chocolate Fondant, Baileys Ice Cream and Milk Chocolate Sauce

 [15min Wait]

 

Or

 

Roasted Pear & Apple Cinnamon Gluten Free Oat Crumble with English Custard

 

Or

 

Russell's Cheese Board

Cave Aged Mature Cheddar, English Stilton and French Brie

with House Chutney, Grapes, Celery and Crackers

 

Or

 

Vanilla Cream Parfait with Cappuccino Ice Cream &  Salted Caramel Peanut Brittle

 

* * *

Choice of Coffee or Tea served with Homemade Chocolates

 

Price £33.95 per Person



A cover charge of £15 will apply to all none-diners

A suggested 10% gratuity is added to the final bill


Subject to Russell's Terms & Conditions


This Menu must be pre-ordered two weeks before 24th December 2017



  
 

Bell Street
Great Baddow
Chelmsford
Essex CM2 7JS
russellsrestaurant@hotmail.com
  
  
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